Gas Ovens

If you want to take your cooking skills up another notch then it might be time to look at changing to a gas stove.

Gas stoves are the preferred choice of professional cooks for the simple reason that they offer more flexibility.

The heat adjustments are more accurate and...

Cooking 313 Words

Gas Grills – 9 How Tos for Safety and ...

Gas Grills – 9 How Tos for Safety and Maintenance

How do I prepare my grill for spring?

Be sure to clean spider webs out of the venturi tubes as described below.

You may open your grill in the spring and find remnants of the meal you cooked on it last season....

Cooking 1621 Words

Gas Grills Give Warm Parties To Your ...

Gas Grills Give Warm Parties To Your Friends And Families

Gas grill is a device or surface, always fueled by gas and is used for cooking food. If you want to warm up your weekends by cooking delicious dishes for your family and friends, then you should immediately get a gas frill for...

Cooking 459 Words

Gas Grill Buying Tips For Barbecue ...

Gas grills are a popular choice among barbecue enthusiasts. Mainly because compared to charcoal grills, gas grills are easier to clean. In addition, there are lesser accidents related to the use of gas grills and in ten minutes it is ready to barbecue. For those thinking of buying a gas grill or...

Cooking 695 Words

Gas Grill Burners: Getting to Know You

The cast brass and cast stainless steel burners have the smallest burrs — by far. This will mean less chaos in the gas flow, fewer trapped particulate matter in the burner and a cleaner burning grill. The following comparison shows how the ports are formed.

Why is port formation...

Cooking 549 Words

Fun, Grill & Sizzle

Beach party, picnic or just a simple get-together at home will never feel complete unless you mount gas grills on one side and start grilling your favorite fish or meat. Just the aroma of smoked fish can confer you a festive mood. In fact, it can afterwards drag you to a luscious and appetizing...

Cooking 551 Words

Frying Without The Trans Fats

Trans fats are in the news a lot these days because a new regulation requiring that they be included on food nutrition labels is now in effect. Trans fats are created when liquid oils are made into solids by a process called partial hydrogenation. This increases shelf life and flavor stability,...

Cooking 399 Words

Fresh Caught Fish Cooking Preparation

To maintain the delicate flavor of a newly caught freshwater or saltwater fish, this must be handled properly to avoid spoilage. Not to mention preserving the fish with pleasing odor. There are ways to properly prepare and maintain the quality just after the catch of the fish into a sumptuous...

Cooking 418 Words

Freezable Breakfast Tacos – Easy ...

Looking for a quick and easy way to tackle the breakfast rush? The key to eating a nutritious breakfast is planning ahead. On busy days, it is great to have these in the freezer, ready to microwave and go.

1 dozen eggs
cup milk
Salt and pepper to taste
1 package...

Cooking 273 Words

Fondue History

Truly epic, fondue history starts with a recipe in Homer’s Iliad (Song XI). Doesn’t it stand to reason that the mixture described of Pramnos wine, grated goat’s cheese and white flour was a fondue?

Well, whether that’s what Homer was describing or not, fondue...

Cooking 788 Words

Fondue Non Alcoholic

Do you want to share your love of cheese fondue with your children? Or did you just find out that one of your fondue party guests doesnt drink alcohol? Well then its time to learn how to make non-alcoholic fondue. Non alcoholic fondue is great for kids and other people who for whatever their...

Cooking 336 Words

Filet Trout – Filet Fish! No Bones No ...

Okay, so you have caught your limit. Now, how do you want them prepared for cooking? How about trying my favorite filet! No bones, no skin, just all good flesh that can be cooked any way you like. I can taste it now! Dont know how, you say? It isnt hard but it does take practice. The easy to...

Cooking 496 Words