If you enjoy cooking and want a job that doesn’t seem so much like work, perhaps a chef school can give you the skills and experience you need to cook in top notch restaurants around the country or even the world. Every restaurant has several cooks on staff, but the curriculum at a chef school will elevate you and your paycheck well beyond the level of any common short-order cook. Also, a quality chef school can prepare you for a number of prestigious positions in the food service industry.
Many chef school campuses also teach the business side of the culinary arts. Many graduates of chef school go on to own their own restaurant, which gives them the freedom to prepare whatever cuisine they desire. It can also allow you to go into food service management with an intimate knowledge of food preparation that will make you very marketable to employers.
Although some chef schools develop their own independent programs, many of the more desirable institutes follow guidelines provided by the American Culinary Federation Accrediting Commission. These guidelines ensure that graduates of chef school have a well-rounded culinary background, as well as practical...
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