The process of cheese making results in a product that is nutritious, enjoyable and satisfying. Cheese making is a respected skill that has withstood the flavorful test of time.
Before having the next wine and cheese experience it may be beneficial to the consumer to understand what factors are involved in cheese making. Therefore, it is important to know what cheese consists of, the process that is utilized in cheese making and any variances in the process.
Ingredients Used In Cheese Making
The ingredients that are used in cheese making include milk and water. Specifically, the portion of milk that is used to create cheese is the curd. The curd is that portion of milk that has turned sour and is white in color. The specific ingredients that are found within the curd is the fat content of the milk, proteins and various vitamins and minerals.
Another by-product that is created when the milk sours is the whey. The whey is a liquid that is light yellow in color.
Cheese Making Process
The actual cheese making process begins with the gathering of the curd. This curd is then pressed into cheese moulds. Once the curd has been compacted into...
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