When all is at hand in the kitchen.Part1.

| Total Words: 568

Despite technological progress of the last decades, work at the kitchen remains hand work. The results of researches showed that when a kitchen is not designed properly it is possible to run a few miles around it having to return to the same workplace, to bend and to squat, and cooking and doing dishes can last for hours! If you are trying to loose weight, it can help. But agree that a kitchen is not the best gym.

Experiments showed that due to the reasonable kitchen design it is possible to economize up to 60% of distance and 30% of time. We have already written about main kitchen design methods, and equipment placement. In this article we will tell you about modern methods of reasonable placement of kitchen appliances that will also considerably save our efforts and time.

It is true not only about small kitchens. Large kitchen can be a problem as well. In wide kitchens a distance between objects can be so considerable, that the owners have to walk a lot between a cooker, sink, fridge and dinner-table. Often, buying a multi-unit kitchen furniture set, it is still necessary to move around in a kitchen trying not to touch or drop anything. Money is wasted on...

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